The Cellarmasters of Los Angeles Home Winemaking Club

Monthly Meeting

Our next Monthly meeting with be on Thursday March 7 at The Shop, 22836 Ventura Blvd, Woodland Hills, CA 91364 at 7p and we will be discussing how to make sparkling wine. Stephen Galvin and Michael Holland will discuss the techniques they used for their recent sparklers.  They may even bring some to share. Potluck food theme is Appetizers, or whatever you like to pair with Bubbly.

Competition Results:

We’ve had a little bobble with production of the awards for competition and they will not be mailed until February.  To download the full results please CLICK HERE.

Best in Show Red: Mark Davis – 2016 Cab Franc

Best in Show White: Tom Shudic – 2017 Albarino

Best in Show Red Dessert: Luke Capotosto & Barbara Medeiros – 2017 Wineberry

Best in Show White Dessert: Erik Hayes – 2016 Riesling Ice


Label Competition:

Best Of Show:

Silenus Cellars – by Joe McEllistrem

Gold:

Silenus Cellars – by Joe McEllistrem

Vini Marsalone – Rubino Realle – by Gary Marsalone

Cahteau Corriveau – Plum Wine – by Donna Corriveau

50 Shades of Green – Gruner Veltliner – by Susan Ross

Silver:

Walker River Estate – Bulldog Pink – by Greg Ross

Bronze:

Iron Rsq Esq – by Sally and Mike Ferree

Green Apple Gewurztraminer – by Donna Corriveau

Indian Paintbrush – by Donna Corriveau

Seascapes – by Gordon Baron

Cellarmasters Swag:

Get your Cellarmasters t-shirts, hoodies, totes, cell phone skins, mugs, duvet covers, clocks and so much more. Totally not kidding. All with our awesome logo on it. Please support your fave wine making club by giving it your personal endorsement on an article of clothing or home item. Click HERE.  To see the full line of swag, click the Show All Products link at the bottom left of the landing page.

Newsletter:

Our latest newsletter and some of our past ones can be downloaded on our Newsletter page.

9 Responses to 'The Cellarmasters of Los Angeles Home Winemaking Club'

  1. George A. Anderson IV says:

    Cellar Masters,

    I received my Medals from the 2015 Wine Making Competition in January and want to thank you from the bottom of my heart. Yes, the medals are nice, but my great thanks goes to those who organized and ran the competition and to those who judged. I have been involved in organizing officials for sporting tournaments and understand the work involved. Thank you for your dedication to promoting Amateur wine making.
    To the judges, I was very disappointed by the results of a contest that I had entered previous to yours. Zero info! I can’t begin to thank you enough for the feedback sheets. I had no idea what was right with my wines, what was wrong or most importantly what I could do, if anything, to improve my wines. Thank you for reinvigorating my “juices”, pun intended. PLEASE continue to judge and share the detailed feedback for those of us learning the art. I for one will continue making, and now refining, my wines. Thank you for such constructive support!!!

    George A. Anderson IV

    • Gregg Ogorzelec says:

      George, thanks SO much for the great feedback. We pride ourselves on the notes and comments from the judges because as winemakers, that’s what we would want too. Objective feedback is invaluable and is hard to get from friends and loved ones. Thanks for entering and keep making wines.
      GreggO
      Cellarmasters

  2. Amanda Spieker says:

    I received my ribbons from the 2016 Wine Making Competition today! I want to thank everyone – those that planned to those who judged. Thank you for promoting the amateur wine making world I love so much.
    To the judges – I can’t begin to thank you enough for the feedback you gave me. Seriously the constructive feedback is priceless and from the comments you took your task very seriously. I thank you ten-fold!
    Have a blessed year!

  3. George A. Anderson IV says:

    Dear Cellarmasters,
    Two years ago I entered your amateur contest and was thrilled with the feedback received. This years I came back and tried again and AGAIN am delighted! What a great treat to receive ribbons and feedback on my wines from you and your slate of judges. I am inspired to send my port to the 2018 Wine Maker international Amateur contest in March. I was also very encouraged by your label contest this year to receive recognition for my 5 labels. I am anxiously waiting on those ribbons as well. I would love to share a photo with you but do not see a way to do so. Please advise if I can. Thank you again!
    Extremely Encouraged Again,
    George A. Anderson IV
    IV Vintners
    North Little Rock, AR

  4. If you have any questions regarding Derby Day email me!!! elissa112@gmail.com

  5. No regular meeting on July 5th!

  6. Donny Lockaby says:

    Was wondering if the judging sheets have been sent out yet February 25 2019

    • Gregg Ogorzelec says:

      Donny, yes they were sent out last week so you should be seeing them soon. Thanks for entering.

  7. George A. Anderson IV says:

    Cellar Masters one & all,
    My Thursday last week sucked! Until, that is, I got home. I ran to the mail and threw open the box. What to my wondering eyes appeared, a huge yellow envelope and 8 tiny other bills. My apologies to Clement C. Moore! Once a gain the thrill of a little boy opening a Christmas gift shivered through my body! It probably helped it was 39 degrees at the time & I wasn’t wearing a jacket. Thank you, Thank You, Thank You! The feedback sheets that you return to us are so very helpful and encouraging. It is impossible to try to improve with out knowing the good and the areas that need improvement. I was also please to find you returned to awarding Medals. It is just one more way you elevate your competition to make us amateurs feel like pros! I will continue to enjoy and recommend this competition for years to come! thank you and all of the judges so very much!

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